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Complete coffee machine opening procedures and ensure Wally is plugged in, and power is on.

Press the programming encoder and select “recipe steaming.”
Once the Wally has heated up sufficiently, it will display “ready to steam” on the top of the touch screen.

Fill milk jug and place on platform underneath the steam wand. Ensure the jug is lined up with the steam wand and the jug is sitting correctly in the divot.

Select coffee recipe, then press the steam button.
The steam wand will then lower down into the milk jug and start steaming the milk.

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Ensure the steam wand has been wiped thoroughly and there is no excess milk build up left on the steam wand.

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Hold the steam button down and the steam wand will lower and purge. This will help ensure any excess milk has been purged out.

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Ensure the steam wand has been wiped thoroughly and there is no excess milk build up left on the steam wand.

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Take off the metal holder and pull out the drain tray.

Ensure platform and drain tray has been wiped down and cleaned out thoroughly.

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Wipe down the outside of the Wally to clean off any excess milk with a damp cloth.

Do not use chemicals as this may potentially cause damage to the exterior.